Feed Me
ENJOY OUR EVER GROWING FILE OF RECIPES.
Now with Ingredient Search (below) & complete INDEX (above)!
Larb Sang Chow Bau
One Word. DIY. well 3 I suppose. It’s mince and rice and lettuce cup heaven. I urge you to believe… if they make it they will eat it. And yes… assembly = make, we live in IKEA country.
Sticky Szechuan Beef Ribs
Here it is friends… a bonus recipe including a quickie PDF for you to print and cook with pals. I am telling you, it’s wonderful.
Honey Miso Brussies + Steak
We will grill till the sun goes down. Crunchy walnuts, crispy bruss leaves and a real tangy vinaigrette. This recipe sums up focus on the side!... the salad has all the good stuff, the meat is a wingman.
Peter’s Ham
Monday 11th December
Smokey and sticky like ribs, but very festive, like the holidays
Marinated Seared Beef
Thursday 30th November
If there is a real lesson in this one, it’s that batch stir-frying is the only way to go at home.
Carbonara Shells
Wednesday 15th November
Mini conch like shells for the collecting of carbonara. CONCUR!
Cheese Stuffed Burgers
Tuesday 7th November
Possibly, but not admitting it, influenced by the golden guys