BOOK TWO
Every Night of the Week VEG
Meat free beyond Monday. A zero-tolerance approach to bland.
Irresistible meat-free meals that vegetarians and meat-eaters will love in equal measure, served with a generous dollop of wit.
Choose your own daily adventure, from Monday Cowboy Pasta Dreams and Saucy Wet Wednesdays to Phat Snack Fridays and Sunday Oeufs.
MURDOCH BOOKS · 2023 · RRP $39.99
BUY SIGNED, DIRECT FROM LUCY
Just this one, signed
$35
Bundle with Tender
$60
Bundle with Every Night of the Week
$60
The full set of three
$75
ADD SIGNED COPY TO CART
RRP $39.99 each. Postage calculated at checkout by postcode. Australia only.
Take a look inside
Who made it
Concept, recipes, art direction, styling & photographyLucy Tweed
Additional photographyWilliam Meppem & Hannah Blackmore
PublisherJane Morrow
Editorial managerVirginia Birch
Design managerMegan Pigott
DesignerMadeleine Kane
EditorMartine Lleonart
Photo chefsJaimee Curdie, Katja Harding-Irmer & Breeza Swan
Production directorLou Playfair
More books
BOOK TWO
Every Night of the Week VEG
Meat free beyond Monday. A zero-tolerance approach to bland.
Irresistible meat-free meals that vegetarians and meat-eaters will love in equal measure, served with a generous dollop of wit.
Choose your own daily adventure, from Monday Cowboy Pasta Dreams and Saucy Wet Wednesdays to Phat Snack Fridays and Sunday Oeufs.
MURDOCH BOOKS · 2023 · RRP $39.99
BUY SIGNED, DIRECT FROM LUCY
Just this one, signed
$35
Bundle with Tender
$60
Bundle with Every Night of the Week
$60
The full set of three
$75
ADD SIGNED COPY TO CART
RRP $39.99 each. Postage calculated at checkout by postcode. Australia only.
Take a look inside
Who made it
Concept, recipes, art direction, styling & photographyLucy Tweed
Additional photographyWilliam Meppem & Hannah Blackmore
PublisherJane Morrow
Editorial managerVirginia Birch
Design managerMegan Pigott
DesignerMadeleine Kane
EditorMartine Lleonart
Photo chefsJaimee Curdie, Katja Harding-Irmer & Breeza Swan
Production directorLou Playfair