3 Ingredient No-Heat Tahini Caramel — Every Night of the Week

A no-heat caramel perfect for everything sweet - three ingredients, one bowl, sticky sweet happiness!

Serves: 6 (makes about 2/3 cup)

Prep time: 5 minutes

Cook time: 0 minutes

INGREDIENTS

1/2 cup tahini

2 tablespoons maple syrup

1 pinch of salt

METHOD

Stir everything together well to combine and serve.

Sticky sweet happiness!

HINTS

Can be made and stored at room temperature in an airtight container for a week - just stir before serving.

Tahini brands vary in thickness, so loosen with an extra drizzle of maple syrup or a splash of warm water if yours is on the stiff side.

Pour it over no-churn ice cream, hot cross buns, pancakes, porridge or roasted fruit - anywhere caramel belongs, this goes.

NUTRITION (per recipe total, serves 6 - guide only):

Energy: approximately 3700kJ (885 calories)

Protein: 21g

Fat: 67g

Saturated fat: 10g

Carbohydrates: 55g

Sugars: 33g

Fibre: 12g

Sodium: 250mg

This nutrition information is a guide only and may vary depending on brands, exact quantities, and ingredient substitutions used.

Tahini Caramel